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EPCOT’s La Isla Fresca Dish is Surprisingly Delicious

EPCOT’s La Isla Fresca Dish is Surprisingly Delicious

Even if you’re not a vegetarian, try the Impossible dish served here! The amazing flavor combinations will blow your mind. Check out the item details here.

EPCOT’s Flower and Garden Festival

Flower-garden-flowers-spaceship-earth
Credit: Susan

The EPCOT International Flower & Garden Festival offers a range of activities, including food and drink, concerts, and flower displays.

EPCOT’s International Flower & Garden Festival runs from February 28 to May 27, 2024.

We’re excited to share more details about the festival, including new topiaries. Over 70 topiaries featuring Disney characters and whimsical items fill the park. Guests can also look forward to seeing Figment, everyone’s favorite dragon, in the newly opened World Celebration Gardens.

Menu

epcot flower garden la isla fresca booth menu
Credit: Susan

At EPCOT’s Flower & Garden La Isla Fresca booth, you have two food items to enjoy. In addition to food, you can choose from Tropical Slush (non-alcoholic) and water along with food offerings. Guests over 21 can try a variety of alcoholic drinks including the Tropical Breeze, White Sangria, and Wicked Weed Brewing Mango Wowie Hazy IPA.

The La Isla Fresca booth sells an Impossible Beef Patty and Tres Leches cake.

This booth can be found between Morocco and France. Disney describes the booth as Nibble on Caribbean-seasoned dishes that’ll send appetites swaying to the island beat!

Food Review

epcot-la-isla-fresca-booth-flower-garden-impossible-meat-patty-inside
Credit: Susan

I wasn’t sure if I would like vegetarian meat but decided to give it a try. And, I’m so glad I did! The tortilla had just the right crisp to hold everything together. The impossible meat was well seasoned and I couldn’t tell it wasn’t beef. The sauce was drizzled on top and tasted sweet with a slight kick.

The Coconut Tres Leches is a vanilla cake soaked in three kinds of milk (“tres leches”), Oak Milk, Almond Milk, and Coconut Milk. Check out fellow writer Maggie’s review on this cake HERE.


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