Celebrate Epcot’s Festival of the Arts with a NEW brunch at one of the World Showcase’s most sophisticated restaurants.
With the return of Epcot’s Festival of the Arts, guests will be able to enjoy the visual, culinary, and performing arts the festival has to offer. New this year is brunch at Le Cellier in the Canada pavilion!
Advanced Dining Reservations are now available. If this is something you would like to try, I advise you to make reservations as soon as possible.
The festival runs from January 17 to February 24. Le Cellier will offer brunch on the weekends during the festival.
From 11 AM to 3 PM on Saturdays and Sundays, guests can enjoy a delicious prix fixe meal at $67/person, plus tax and gratuity. Diners on the Disney Dining Plan can use two entitlements for the meal.
Unfortunately, no discounts (Tables in Wonderland, Annual Passholder, etc) apply.
Dine in a relaxing Canadian chateau and enjoy this multiple course meal!
Assorted pastries will start the meal, and then you can enjoy an appetizer like Cheddar Cheese Soup or Avocado Toast.
Entrees like Montreal Spiced Corned Beef Hash, Le Cellier Eggs Benedict, or Cinnamon Roll French Toast Bread Pudding are offered.
Guests can finish off on a sweet note with Maple Creme Brulee or Coffee and Donuts.
One beverage is also included in the cost of the brunch. Choose from a Northern Mimosa, Le Cellier Bloody Caesar, or non-alcoholic specialty beverage.
When you are finished, be sure to check out the rest of what the festival has to offer. From concerts to wall mural painting to workshops, there is much to see and do. Seems like Epcot is one continual festival that offers so many unique opportunities to experience Disney!
Are you attending Festival of the Arts this year? Let us know if you’re going to eat brunch at Le Cellier!